Thursday, October 4, 2007
When the Moon Hits Your Eye
One of our favorite restaurants in the burg is Bridges Brick Oven Pizza. This is a food we are never not in the mood for. We always sit at the same table, the closest one to the ovens, which is particularly nice on a cool or rainy evening. We’ve never ordered a dinner entree, and the subs and salads are as pedestrian as they come, but the pizza is fantastic. Very thin crust, crispy on the bottom with the slightly smoky flavor of the oven, a light tomato sauce, thin sheets of fresh mozzarella, and freshly grated Parmagiano Reggiano cheese over the top. And in addition to the traditional toppings, they have some you don’t often see in pizzerias, like eggplant, spinach, artichokes, and tonight’s choice, roasted red peppers.
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1 comment:
I agree! Bridges pizza is my favorite!
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